Module Outline

Date retreived
22/07/2026 3:17 PM AWST

Whilst all efforts are made to provide accurate and timely information from the relevant source/documentation, please be aware that the information supplied may not be the most current version. The accuracy of the detail has not been confirmed by the Department and therefore should not be relied upon without first confirming the contents.

Beverage System Operation

Beverage System Operation

Module
National Code
C3BS096
State Code
46876
DTWD Status
Approved
State Implementation and Classification
Approved Date
17/06/1999
Field of Education
Nominal Hours
40
Description
To provide the learner with basic knowledge and skills to lead and monitor the operation of a beverage production system to company specifications.
No information
No information
Elements and Performance Criteria
No information
No information
Associated Qual/Courses
State Code National Code Title Type
4113 7957 Certificate III in Food Processing (Aerated Waters) Accredited course