Module Outline
Date retreived
22/07/2026 10:53 PM AWST
22/07/2026 10:53 PM AWST
Whilst all efforts are made to provide accurate and timely information from the relevant source/documentation, please be aware that the information supplied may not be the most current version. The accuracy of the detail has not been confirmed by the Department and therefore should not be relied upon without first confirming the contents.
Cooking in the Outdoors
Cooking in the Outdoors
Module
National Code
NOR3 008
NOR3 008
State Code
49624
49624
DTWD Status
Approved
Approved
State Implementation and Classification
Approved Date
Field of Education
110109 - Cookery
Nominal Hours
15
Description
No information
Evidence Guide
Internal Assessment 100%
Elements and Performance Criteria
No information
No information
Associated Qual/Courses
| State Code | National Code | Title | Type |
|---|---|---|---|
| 3655 | Certificate III in Sport and Recreation - Outdoor Recreation (Level 3) | Accredited course |