Unit of competency Outline

Date retreived
23/07/2026 1:00 AM AWST

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Recognise healthy body systems

Recognise healthy body systems

Unit of competency
National Code
CHCCCS041
State Code
OEI08
TGA Status
Current
DTWD Status
Approved
Current Release Number
1.00
Current Release Date
23/11/2022
View on TGA
State Implementation and Classification
Approved Date
19/05/2023
Field of Education
090599 - Human Welfare Studies And Services, N.e.c.
Original Release Date
19/05/2023
Nominal Hours
70
Description
This unit describes the performance outcomes, skills and knowledge required to work with basic information about healthy body systems and the impacts of ageing and disability. It includes recognising and reporting any changes in healthy bodies involving people who are ageing or living with disability. Any identified issues of concern to be reported to the supervisor or professional health staff.This unit applies to workers across a range of community services contexts.The skills in this unit must be applied in accordance with Commonwealth and State/Territory legislation, Australian standards and industry codes of practice.No occupational licensing, certification or specific legislative requirements apply to this unit at the time of publication.
Notes
Elements and Performance Criteria
1. Work with information about the human body.
  • 1.1. Use and interpret health terminology that describes the structure, function and location of major body systems.
  • 1.2. Use and interpret information that relates to the interrelationships between major components of body systems and other structures
2. Recognise and promote ways to support healthy functioning of the body.
  • 2.1. Review factors that contribute to maintenance of a healthy body.
  • 2.2. Evaluate how the relationships between different body systems affect and support healthy functioning.
  • 2.3. Use and share information about healthy functioning of the body when carrying out work tasks.
  • 2.4. Use information about healthy body systems to recognise changes in the person’s health status and physical condition and report to supervisor or health professional, according to organisational policies and procedures.
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