Unit of competency Outline
Date retreived
22/07/2026 1:51 AM AWST
22/07/2026 1:51 AM AWST
Whilst all efforts are made to provide accurate and timely information from the relevant source/documentation, please be aware that the information supplied may not be the most current version. The accuracy of the detail has not been confirmed by the Department and therefore should not be relied upon without first confirming the contents.
Clean and tidy bar areas
Clean and tidy bar areas
Unit of competency
National Code
THHBFB00B
THHBFB00B
State Code
E2087
E2087
TGA Status
Replaced
Replaced
DTWD Status
Replaced
Replaced
State Implementation and Classification
Approved Date
22/08/2002
Field of Education
039909 - Cleaning
Original Release Date
22/08/2002
Nominal Hours
10
Description
Notes
Elements and Performance Criteria
No information
No information
No information
Replaced By
| State Code | National Code | Title | Type |
|---|---|---|---|
| S6382 | SITHFAB001A | Clean and tidy bar areas | Unit of competency |
| State Code | National Code | Title | Type |
|---|---|---|---|
| W011 | FDF10403 | Certificate I in Food Processing (Wine) | Qualification |
| W013 | FDF30403 | Certificate III in Food Processing (Wine) | Qualification |
| W012 | FDF20403 | Certificate II in Food Processing (Wine) | Qualification |
| E260 | THH32902 | Certificate III in Hospitality (Catering Operations) | Qualification |
| E251 | THH11002 | Certificate I in Hospitality (Operations) | Qualification |
| E253 | THH33002 | Certificate III in Hospitality (Operations) | Qualification |
| E252 | THH21802 | Certificate II in Hospitality (Operations) | Qualification |
| E254 | THH42602 | Certificate IV in Hospitality (Supervision) | Qualification |
| E266 | THH51202 | Diploma of Hospitality Management | Qualification |
| E267 | THH60202 | Advanced Diploma of Hospitality Management | Qualification |
| C641 | SRO20103 | Certificate II in Sport and Recreation | Qualification |