Unit of competency Outline
Date retreived
21/07/2026 11:41 PM AWST
21/07/2026 11:41 PM AWST
Whilst all efforts are made to provide accurate and timely information from the relevant source/documentation, please be aware that the information supplied may not be the most current version. The accuracy of the detail has not been confirmed by the Department and therefore should not be relied upon without first confirming the contents.
Manage quality customer service
Manage quality customer service
Unit of competency
National Code
BSXFMI307A
BSXFMI307A
State Code
Y0019
Y0019
TGA Status
Deleted
Deleted
DTWD Status
Archived
Archived
State Implementation and Classification
Approved Date
10/01/2001
Field of Education
110101 - Hospitality
Original Release Date
10/01/2001
Nominal Hours
40
Description
Notes
Elements and Performance Criteria
No information
No information
No information
No information
| State Code | National Code | Title | Type |
|---|---|---|---|
| M075 | MNM50299 | Diploma of Metalliferous Mining (Open Cut and Underground) | Qualification |
| M076 | MNM50399 | Diploma of Metalliferous Mining (Processing) | Qualification |
| M072 | MNM40199 | Certificate IV in Metalliferous Mining Operations (Open Cut) | Qualification |
| M074 | MNM40399 | Certificate IV in Metalliferous Mining Operations (Processing) | Qualification |
| M073 | MNM40299 | Certificate IV in Metalliferous Mining Operations (Underground) | Qualification |
| 5819 | 50048 | Certificate III in Retail Management And Leadership | Accredited course |
| E216 | LMT30100 | Certificate III in Textile Production | Qualification |
| S167 | SFI30400 | Certificate III in the Seafood Industry (Fisheries Compliance) | Qualification |
| S170 | SFI30300 | Certificate III in the Seafood Industry (Fishing Charter Operations) | Qualification |
| S179 | SFI30500 | Certificate III in the Seafood Industry (Seafood Processing) | Qualification |
| S181 | SFI30600 | Certificate III in the Seafood Industry (Seafood Sales and Distribution) | Qualification |