Unit of competency Outline

Date retreived
22/07/2026 2:23 AM AWST

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Press wool for a clip

Press wool for a clip

Unit of competency
National Code
AHCWOL310
State Code
BAQ97
TGA Status
Replaced
DTWD Status
Replaced
Current Release Number
1.00
Current Release Date
27/06/2016
View on TGA
State Implementation and Classification
Approved Date
12/01/2017
Field of Education
050103 - Wool Science
Original Release Date
12/01/2017
Nominal Hours
20
Description
This unit of competency describes the skills and knowledge required to press wool into bales and carry out related tasks such as branding the bales, recording bale weights and numbers, and subsequently storing the wool bales.All work must be carried out to comply with workplace procedures, work health and safety and biosecurity legislation and codes.This unit applies to wool pressers who work in close cooperation with the wool classer and maintain a rate of pressing that ensures wool flow can be maintained. The work is carried out within established routines, methods and procedures.No occupational licensing, legislative or certification requirements are known to apply to this unit at the time of publication.
Notes
Elements and Performance Criteria
1. Prepare for wool pressing
  • 1.1 Identify the lines of wool and confirm with the wool classer
  • 1.2 Check the wool press for safe operation, and lubricate and maintain it as required
  • 1.3 Inspect the work area to confirm it is free of all contaminants in readiness for pressing
  • 1.4 Confirm that supplies of wool packs, bale fasteners and hooks, stencils and bale-branding inks are located in appropriate place
  • 1.5 Identify the appropriate recording system
  • 1.6 Check the scales to be used for accuracy and calibrate if necessary
  • 1.7 Check the press and its location for safety
  • 1.8 Identify any defective equipment and report to the appropriate person
2. Press wool
  • 2.1 Consult the wool classer to determine mob cut-outs and pressing requirements
  • 2.2 Apply safe work practices at all times and use available safety equipment in line with work health and safety policies
  • 2.3 Remove contamination from the woolpack and place in the appropriate location
  • 2.4 Check woolpacks for conformity
  • 2.5 Seek directions for order of pressing and any special requirements from the wool classer
  • 2.6 Place all wool correctly and evenly in the press to produce even density bales
3. Carry out the role and responsibilities of the wool presser
  • 3.1 Press bales to optimal weights to reduce selling costs and within specified weight and length dimensions in compliance with Code of Practice
  • 3.2 Press lines to avoid mixed bales
  • 3.3 Monitor wool flow and build-up in bins
  • 3.4 Maintain work area in a condition that avoids contamination of wool
  • 3.5 Carry out pressing within time restrictions and workflow of the wool room
4. Close and store bales
  • 4.1 Use approved bale dividers as instructed, and fasten flaps correctly
  • 4.2 Identify bales for branding before removing them from the press
  • 4.3 Store bales safely, avoiding injury to presser, risk to other workers, and damage to bales and equipment
  • 4.4 Store bales to maximise shed space and to avoid weather damage
5. Complete recording requirements
  • 5.1 Brand bales appropriately
  • 5.2 Weigh bales appropriately
  • 5.3 Record bale weights, numbers and descriptions clearly using the appropriate recording system
No information
No information
Replaces
State Code National Code Title Type
D7288 AHCWOL310A Press wool for a clip Unit of competency
Replaced By
State Code National Code Title Type
OFE95 AHCWOL317 Press wool for a clip Unit of competency