Unit of competency Outline

Date retreived
21/07/2026 11:34 PM AWST

Whilst all efforts are made to provide accurate and timely information from the relevant source/documentation, please be aware that the information supplied may not be the most current version. The accuracy of the detail has not been confirmed by the Department and therefore should not be relied upon without first confirming the contents.

Operate a paddy rice preparation process

Operate a paddy rice preparation process

Unit of competency
National Code
ZRGRPPR2A
State Code
AYT55
TGA Status
Deleted
DTWD Status
Replaced
Current Release Number
1.00
Current Release Date
13/10/2000
State Implementation and Classification
Approved Date
Field of Education
Original Release Date
Nominal Hours
0
Description
Notes
Elements and Performance Criteria
No information
No information
No information
Replaced By
State Code National Code Title Type
BBG03 FBPGRA3006 Implement a paddy receival and grain cleaning process Unit of competency
No information