Unit of competency Outline

Date retreived
24/07/2026 7:56 AM AWST

Whilst all efforts are made to provide accurate and timely information from the relevant source/documentation, please be aware that the information supplied may not be the most current version. The accuracy of the detail has not been confirmed by the Department and therefore should not be relied upon without first confirming the contents.

Process vine cuttings

Process vine cuttings

Unit of competency
National Code
FDFWGGPVCB
State Code
S8261
TGA Status
Deleted
DTWD Status
Deleted
Current Release Number
1.00
Current Release Date
03/07/2003
State Implementation and Classification
Approved Date
27/01/2012
Field of Education
050303 - Viticulture
Original Release Date
27/01/2012
Nominal Hours
20
Description
Notes
Elements and Performance Criteria
No information
No information
No information
Replaced By
State Code National Code Title Type
S8000 FDFWGG2022A Take and process vine cuttings Unit of competency
No information