Unit of competency Outline

Date retreived
22/07/2026 1:25 AM AWST

Whilst all efforts are made to provide accurate and timely information from the relevant source/documentation, please be aware that the information supplied may not be the most current version. The accuracy of the detail has not been confirmed by the Department and therefore should not be relied upon without first confirming the contents.

Bone head

Bone head

Unit of competency
National Code
MTMP2094A
State Code
E1581
TGA Status
Deleted
DTWD Status
Archived
Current Release Number
1.00
Current Release Date
29/11/2000
State Implementation and Classification
Approved Date
27/03/2002
Field of Education
110105 - Butchery
Original Release Date
27/03/2002
Nominal Hours
40
Description
Notes
Elements and Performance Criteria
No information
No information
No information
Replaced By
State Code National Code Title Type
W6955 MTMP2094B Bone head Unit of competency
State Code National Code Title Type
E226 MTM20100 Certificate II in Meat Processing (Abattoirs) Qualification