Unit of competency Outline

Date retreived
22/07/2026 9:24 PM AWST

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Design and manage the enterprise quality management system

Design and manage the enterprise quality management system

Unit of competency
National Code
AHCBUS604
State Code
BAN22
TGA Status
Deleted
DTWD Status
Transition (Deleted)
Current Release Number
1.00
Current Release Date
27/06/2016
View on TGA
State Implementation and Classification
Approved Date
12/01/2017
Field of Education
080317 - Quality Management
Original Release Date
12/01/2017
Nominal Hours
50
Description
This unit of competency describes the skills and knowledge required to design and manage an agricultural or horticultural enterprise quality management system.All work must be carried out to comply with organisational requirements, work health and safety legislation and codes, sustainability practices and in consultation with the management team.This unit applies to individuals who take personal responsibility for their own work and exercise autonomy in undertaking complex work. They must analyse information and exercise judgement to complete a range of advanced skilled activities. They analyse, design and communicate solutions to a range of complex problems.No occupational licensing, legislative or certification requirements are known to apply to this unit at the time of publication.
Notes
Elements and Performance Criteria
1. Compare enterprise systems and processes with industry benchmarks
  • 1.1 Obtain industry benchmarks for best practice
  • 1.2 Examine production performance using comparative analysis techniques
  • 1.3 Implement relevant codes of practice
  • 1.4 Audit business systems against best practice criteria
  • 1.5 Analyse marketing plans and evaluate Quality Assurance (QA) schemes
  • 1.6 Audit human resources management practices against best practice criteria
  • 1.7 Assess environmental and natural resources parameters against best practice
2. Identify areas for improvement within the enterprise
  • 2.1 Establish targets and performance indicators
  • 2.2 Implement systematic strategic planning
  • 2.3 Embed an ethos for producing quality products in the enterprise culture
  • 2.4 Define quality standards for products, physical and natural resources, and inputs
  • 2.5 Establish targets and performance indicators
  • 2.6 Establish commitment to knowledge and learning
  • 2.7 Implement effective communication strategies
3. Undertake continuous monitoring of systems and processes
  • 3.1 Implement mechanisms for gaining feedback
  • 3.2 Review performance against targets and performance indicators in an appropriate evaluation cycle
  • 3.3 Design reporting and documenting procedures
  • 3.4 Implement improvements to systems and processes
No information
No information
Replaces
State Code National Code Title Type
D6750 AHCBUS604A Design and manage the enterprise quality management system Unit of competency
State Code National Code Title Type
BDC9 AHC60316 Advanced Diploma of Agribusiness Management Qualification
BCY4 AHC60216 Advanced Diploma of Horticulture Qualification