Module Outline
Date retreived
22/07/2026 7:23 AM AWST
22/07/2026 7:23 AM AWST
Whilst all efforts are made to provide accurate and timely information from the relevant source/documentation, please be aware that the information supplied may not be the most current version. The accuracy of the detail has not been confirmed by the Department and therefore should not be relied upon without first confirming the contents.
Workplace Instruction
Workplace Instruction
Module
National Code
State Code
46865
46865
DTWD Status
Approved
Approved
State Implementation and Classification
Approved Date
17/06/1999
Field of Education
Nominal Hours
10
Description
To provide the learner with basic knowledge and skills to present a simple training session to employees.
No information
No information
Elements and Performance Criteria
No information
No information
Associated Qual/Courses
| State Code | National Code | Title | Type |
|---|---|---|---|
| 4112 | 7956 | Certificate II in Food Processing (Aerated Waters) | Accredited course |