Module Outline
Date retreived
22/07/2026 8:58 AM AWST
22/07/2026 8:58 AM AWST
Whilst all efforts are made to provide accurate and timely information from the relevant source/documentation, please be aware that the information supplied may not be the most current version. The accuracy of the detail has not been confirmed by the Department and therefore should not be relied upon without first confirming the contents.
Introduction to Commercial Food Trades Part 1 of 2
Introduction to Commercial Food Trades Part 1 of 2
Module
National Code
State Code
83393
83393
DTWD Status
Approved
Approved
State Implementation and Classification
Approved Date
10/02/2005
Field of Education
11 - Food, Hospitality and Personal Services
Nominal Hours
50
Description
No information
No information
Elements and Performance Criteria
No information
No information
Associated Qual/Courses
| State Code | National Code | Title | Type |
|---|---|---|---|
| 5560 | 51403 | Certificate I in School Apprenticeship Link Pilot-Food Family of Trades | Accredited course |