Unit of competency Outline

Date retreived
21/07/2026 11:20 PM AWST

Whilst all efforts are made to provide accurate and timely information from the relevant source/documentation, please be aware that the information supplied may not be the most current version. The accuracy of the detail has not been confirmed by the Department and therefore should not be relied upon without first confirming the contents.

Co-ordinate hand-pruning activities

Co-ordinate hand-pruning activities

Unit of competency
National Code
FDFWGGHPA
State Code
E0472
TGA Status
Deleted
DTWD Status
Archived
Current Release Number
1.00
Current Release Date
15/07/1998
View on TGA
State Implementation and Classification
Approved Date
16/12/1999
Field of Education
050303 - Viticulture
Original Release Date
16/12/1999
Nominal Hours
40
Description
Notes
Elements and Performance Criteria
No information
No information
No information
No information
State Code National Code Title Type
E081 FDF20498 Certificate II in Food Processing (Wine) Qualification