Unit of competency Outline
Date retreived
23/07/2026 6:24 AM AWST
23/07/2026 6:24 AM AWST
Whilst all efforts are made to provide accurate and timely information from the relevant source/documentation, please be aware that the information supplied may not be the most current version. The accuracy of the detail has not been confirmed by the Department and therefore should not be relied upon without first confirming the contents.
Participate in ongoing development and implementation of a HACCP and Quality Assurance system
Participate in ongoing development and implementation of a HACCP and Quality Assurance system
Unit of competency
National Code
MTMMP79C
MTMMP79C
State Code
W6874
W6874
TGA Status
Replaced
Replaced
DTWD Status
Replaced
Replaced
State Implementation and Classification
Approved Date
18/08/2009
Field of Education
080317 - Quality Management
Original Release Date
18/08/2009
Nominal Hours
60
Description
Notes
Elements and Performance Criteria
No information
No information
No information
Replaces
| State Code | National Code | Title | Type |
|---|---|---|---|
| W1430 | MTMMP79B | Participate in ongoing development and implementation of a HACCP & QA system | Unit of competency |
| E1700 | MTMMP77B | Participate in product recall | Unit of competency |
Replaced By
| State Code | National Code | Title | Type |
|---|---|---|---|
| D9031 | MTMPSR413A | Participate in ongoing development and implementation of a HACCP and Quality Assurance system | Unit of competency |
| State Code | National Code | Title | Type |
|---|---|---|---|
| W317 | MTM40307 | Certificate IV in Meat Processing (Quality Assurance) | Qualification |