Accredited course Outline
22/07/2026 1:29 PM AWST
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Certificate I in Hospitality (club Operations)
Certificate I in Hospitality (club Operations)
4724
5543
Draft
Approved
State Implementation and Classification
Description
To develop a broad awareness and understanding of the Hospitality Industry by
introducing the different roles, job functions and career paths available in
Hospitality, and to develop entry level skills and competencies in Club
operations.
Schedule
1. CORE
INTRODUCTORY
| State Code | National Code | Title | Hours | Type |
|---|---|---|---|---|
| 68047 | INT10 | Customer Relations | 6 | Module |
| 68046 | INT9 | Hospitality Law and Industrial Relations | 6 | Module |
| 68042 | INT6 | Interpersonal Skills | 6 | Module |
| 68120 | INT11 | Introduction to Clubs | 4 | Module |
| 68121 | INT12 | Introduction to Gaming | 4 | Module |
| 68045 | INT8 | Occupational Hygiene | 6 | Module |
| 68043 | INT7 | Occupational Safety and Security | 6 | Module |
| 68037 | INT1 | the Hospitality Sector | 4 | Module |
2. CORE
GENERAL SUPPORT
| State Code | National Code | Title | Hours | Type |
|---|---|---|---|---|
| 21250 | Basic Calculations | 10 | Module | |
| 21256 | GSM7 | Computer Operations - Data Retrieval | 20 | Module |
| 21252 | GSM3 | Cultural Awareness | 6 | Module |
| 65011 | NCS003 | Job Seeking Skills | 17 | Module |
| 21251 | GSM2 | Keyboarding | 20 | Module |
| 21267 | GSM17 | Research and Study Skills | 5 | Module |
3. ELECTIVES
Learners are to select ONE of the following basic skills module elective groups and complete that group. GROUP 1
| State Code | National Code | Title | Hours | Type |
|---|---|---|---|---|
| 68079 | BF09 | Club Reception | 18 | Module |
4. ELECTIVES
GROUP 2
| State Code | National Code | Title | Hours | Type |
|---|---|---|---|---|
| 68049 | BFB1 | Bars and Service of Drinks | 30 | Module |
| 68067 | BFB9 | Patron Care | 6 | Module |
5. ELECTIVES
GROUP 3 If Group 3 is selected, learners are to complete BG1 Gaming Machine Operations and EITHER BG2 TAB Operations OR BG3 Keno Operations.
| State Code | National Code | Title | Hours | Type |
|---|---|---|---|---|
| 68125 | BG1 | Gaming Machine Operations | 18 | Module |
| 68127 | BG3 | Keno Operations | 9 | Module |
| 68126 | BG2 | Tab Operations | 18 | Module |
6. ELECTIVES
GROUP 4
| State Code | National Code | Title | Hours | Type |
|---|---|---|---|---|
| 68054 | BFB5 | Cellar Operations | 25 | Module |
7. ELECTIVES
GROUP 5
| State Code | National Code | Title | Hours | Type |
|---|---|---|---|---|
| 68091 | BKA4 | Cleaning | 10 | Module |
| 95131 | BKA1 | Mise-en-place and Food Preparation | 24 | Module |
8. ELECTIVES
GROUP 6
| State Code | National Code | Title | Hours | Type |
|---|---|---|---|---|
| 68049 | BFB1 | Bars and Service of Drinks | 30 | Module |
| 68050 | BFB2 | Restaurant-preparing for Service | 9 | Module |
No information
VET Info Notes
Australia (TTA) and the Australian Committee on Training Curriculum (ACTRAC).