Unit of competency Outline

Date retreived
22/07/2026 5:11 PM AWST

Whilst all efforts are made to provide accurate and timely information from the relevant source/documentation, please be aware that the information supplied may not be the most current version. The accuracy of the detail has not been confirmed by the Department and therefore should not be relied upon without first confirming the contents.

Follow workplace hygiene procedures

Follow workplace hygiene procedures

Unit of competency
National Code
THHGHS01B
State Code
E1997
TGA Status
Replaced
DTWD Status
Replaced
Current Release Number
1.00
Current Release Date
23/01/2002
State Implementation and Classification
Approved Date
22/08/2002
Field of Education
061301 - Occupational Health And Safety
Original Release Date
22/08/2002
Nominal Hours
15
Description
Notes
Elements and Performance Criteria
No information
No information
No information
Replaces
State Code National Code Title Type
E0005 THHGHS01A Follow workplace hygiene procedures Unit of competency
Replaced By
State Code National Code Title Type
S6732 SITXOHS002A Follow workplace hygiene procedures Unit of competency
State Code National Code Title Type
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E256 THH21702 Certificate II in Hospitality (Asian Cookery) Qualification
E261 THH33102 Certificate III in Hospitality (Asian Cookery) Qualification
E260 THH32902 Certificate III in Hospitality (Catering Operations) Qualification
E258 THH31502 Certificate III in Hospitality (Commercial Cookery) Qualification
E255 THH11102 Certificate I in Hospitality (Kitchen Operations) Qualification
E257 THH22002 Certificate II in Hospitality (Kitchen Operations) Qualification
E251 THH11002 Certificate I in Hospitality (Operations) Qualification
E253 THH33002 Certificate III in Hospitality (Operations) Qualification
E252 THH21802 Certificate II in Hospitality (Operations) Qualification
E263 THH41402 Certificate IV in Hospitality (Patisserie) Qualification
E254 THH42602 Certificate IV in Hospitality (Supervision) Qualification
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C640 SRO10103 Certificate I in Sport and Recreation Qualification
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