Unit of competency Outline

Date retreived
22/07/2026 1:51 AM AWST

Whilst all efforts are made to provide accurate and timely information from the relevant source/documentation, please be aware that the information supplied may not be the most current version. The accuracy of the detail has not been confirmed by the Department and therefore should not be relied upon without first confirming the contents.

Clean premises and equipment

Clean premises and equipment

Unit of competency
National Code
THHGHS02B
State Code
E1998
TGA Status
Deleted
DTWD Status
Deleted
Current Release Number
1.00
Current Release Date
23/01/2002
View on TGA
State Implementation and Classification
Approved Date
18/09/2002
Field of Education
061301 - Occupational Health And Safety
Original Release Date
18/09/2002
Nominal Hours
12
Description
Notes
Elements and Performance Criteria
No information
No information
No information
Replaces
State Code National Code Title Type
E0014 THHGHS02A Clean premises and equipment Unit of competency
Replaced By
State Code National Code Title Type
S6311 SITHACS006A Clean premises and equipment Unit of competency
State Code National Code Title Type
W103 THC50404 Diploma of Caravan Park Management Qualification
W100 THC20404 Certificate II in Caravan Park Operations Qualification
W101 THC30404 Certificate III in Caravan Park Operations Qualification
W102 THC40404 Certificate IV in Caravan Park Supervision Qualification
W011 FDF10403 Certificate I in Food Processing (Wine) Qualification
W013 FDF30403 Certificate III in Food Processing (Wine) Qualification
W012 FDF20403 Certificate II in Food Processing (Wine) Qualification
E260 THH32902 Certificate III in Hospitality (Catering Operations) Qualification
E266 THH51202 Diploma of Hospitality Management Qualification
E267 THH60202 Advanced Diploma of Hospitality Management Qualification
C136 AUR23299 Certificate II in Marine (Services) Qualification
S413 SFI20104 Certificate II in Seafood Industry (Aquaculture) Qualification
S412 SFI10504 Certificate I in Seafood Industry (Seafood Processing) Qualification
S416 SFI20504 Certificate II in Seafood Industry (Seafood Processing) Qualification
7054 51195 Certificate IV in Teacher Assistant Accredited course
7050 51191 Diploma of Teacher Assistant Accredited course
7055 51196 Certificate III in Teacher Assistant Accredited course
7053 51194 Certificate IV in Teacher Assistant (Ethnic/Multicultural) Accredited course
7052 51193 Certificate IV in Teacher Assistant (Indigenous) Accredited course
7056 51197 Certificate III in Teacher Assistant (Indigenous) Accredited course
C509 THT30702 Certificate III in Tourism (Attractions and Theme Parks) Qualification
C495 THT20502 Certificate II in Tourism (Operations) Qualification