Qualification Outline
22/07/2026 5:43 AM AWST
Whilst all efforts are made to provide accurate and timely information from the relevant source/documentation, please be aware that the information supplied may not be the most current version. The accuracy of the detail has not been confirmed by the Department and therefore should not be relied upon without first confirming the contents.
Certificate II in Agriculture
Certificate II in Agriculture
AHC20116
BCZ7
Replaced
Replaced
National Endorsed, State Implementation and Classification
Releases
| Release Version | Release Date | TGA Status | DTWD Status |
|---|---|---|---|
| 7.00 | 15/02/2022 | Current | Transition (Replaced) |
| 6.00 | 13/02/2021 | Replaced | Approved |
| 5.00 | 21/10/2019 | Replaced | Approved |
| 4.00 | 19/12/2018 | Replaced | Approved |
| 3.00 | 21/12/2017 | Replaced | Approved |
| 2.00 | 14/09/2016 | Replaced | Approved |
Description
This qualification provides a general vocational outcome in agriculture. The qualification enables individuals to select a livestock production, cropping or livestock context as a job focus or, in the case of mixed farming enterprises, both cropping and livestock.
Individuals with this qualification carry out routine tasks under general supervision and exercise limited autonomy with some accountability for their own work. Job roles vary across different industry sectors and may include:
Assistant animal attendant/stockperson
Assistant farm or station hand
Assistant farm or station worker
Assistant farm or station labourer.
No licensing, legislative or certification requirements apply to this qualification at the time of publication.
Schedule
Packaging Rules
To achieve this qualification, competency must be demonstrated in:18 units of competency:
3 core units plus
15 elective units.
Elective units must ensure the integrity of the qualification’s Australian Qualification Framework (AQF) alignment and contribute to a valid, industry-supported vocational outcome. The electives are to be chosen as follows:
7 units from Group A
5 units from the remaining units in Group A, or from Group B
up to 3 may be selected from the remaining units listed in this qualification or from any currently endorsed Training Package or Accredited Course.
1. Core Units
Three (3) core units must be completed.
| State Code | National Code | Title | Hours | Type |
|---|---|---|---|---|
| BAM98 | AHCWRK209 | Participate in environmentally sustainable work practices | 20 | Unit of competency |
| BAT00 | AHCWHS201 | Participate in work health and safety processes | 40 | Unit of competency |
| BAR90 | AHCWRK204 | Work effectively in the industry | 40 | Unit of competency |
2. Group A Elective Units
At least seven (7) units must be chosen from Group A.
Please refer to the packaging rules for the full details of available options.
3. Group B Elective Units
The remaining five (5) units can be selected from Group A or Group B.
Please refer to the packaging rules for the full details of available options.
Replaces
| State Code | National Code | Title | Type |
|---|---|---|---|
| D451 | AHC20110 | Certificate II in Agriculture | Qualification |
Replaced By
| State Code | National Code | Title | Type |
|---|---|---|---|
| BJB6 | AHC20122 | Certificate II in Agriculture | Qualification |
No information
Entry Requirements
There are no entry requirements for this qualification.
Traineeships and Apprenticeships