Qualification Outline
22/07/2026 3:28 AM AWST
Whilst all efforts are made to provide accurate and timely information from the relevant source/documentation, please be aware that the information supplied may not be the most current version. The accuracy of the detail has not been confirmed by the Department and therefore should not be relied upon without first confirming the contents.
Diploma of Fisheries Compliance
Diploma of Fisheries Compliance
SFI50411
D630
Replaced
Transition (Replaced)
National Endorsed, State Implementation and Classification
Releases
| Release Version | Release Date | TGA Status | DTWD Status |
|---|---|---|---|
| 3.00 | 06/03/2015 | Current | Transition (Replaced) |
| 2.00 | 29/03/2013 | Replaced | Approved |
Description
This qualification specifies the competencies relevant to individuals who manage the fisheries management and compliance functions.
Job roles
An individual operating at this level may be responsible for:
a specialist business area, such as finance, human resources, physical resources or workforce development
a specialist compliance area, such as prosecutions or investigations
management of patrol vessels
management of special projects
managing one or more regional areas or business sections
operational planning and management.
Job titles that apply to individuals working at this level may include:
business manager
senior fisheries and marine officer
senior fisheries officer
supervising fisheries and marine officer.
Schedule
Packaging Rules
A total of seventeen (17) units of competency must be achieved.- two (2) core units plus
- eight (8) fisheries compliance specialist elective units (Group A) plus
- seven (7) elective units that may be selected from a combination of:
- Group A fisheries compliance specialist units not yet selected for this qualification
- Group B electives
- imported units from this Training Package or from any other nationally endorsed Training Package or accredited course. A maximum of three (3) units can be imported, however, at least two (2) of those units must be aligned to Certificate IV or Diploma level. Units must be relevant to fisheries compliance operations and not duplicate skills already selected.
1. Core Units
Two (2) units must be completed.
| State Code | National Code | Title | Hours | Type |
|---|---|---|---|---|
| D9166 | SFICORE101C | Apply basic food handling and safety practices | 20 | Unit of competency |
| D9179 | SFIEMS301B | Implement and monitor environmentally sustainable work practices | 40 | Unit of competency |
2. Group A Fisheries Compliance Specialist elective Units
At least eight (8) units must be chosen from Group A.
Please refer to the packaging rules for the full details of available options.
3. Group B Elective Units
Up to seven (7) units may be chosen from Group B.
Please refer to the packaging rules for the full details of available options.
Replaces
| State Code | National Code | Title | Type |
|---|---|---|---|
| S435 | SFI50404 | Diploma of Seafood Industry (Fisheries Compliance) | Qualification |
Replaced By
| State Code | National Code | Title | Type |
|---|---|---|---|
| BEJ0 | SFI50219 | Diploma of Fisheries Compliance | Qualification |
No information
Entry Requirements
Not Applicable
Traineeships and Apprenticeships